This is an untested recipe for Somerset Farmers' Fruit Cake and looks like it would make the perfect afternoon tea cake to go with a nice cup of black tea. I've left the recipe details exactly as I discovered them.
1 lb of Apples
1 teacupful of Golden Syrup
1/2 a cupful of Sour Milk
1/4 lb of Butter
2 teaspoonfuls of Cinnamon
1 of baking Soda
1 of Cloves
1 Egg
1 lb of Flour
Peel, core and chop the apples fine, and let them simmer in the syrup till tender. Work the butter into the flour, next the sugar and spices, mixing well, then add the milk, the egg and the syrup and apples before they sre cold. Beat the cake well, and bake it in a buttered tin for 1/2 to 3/4 hour in a moderate oven.
Please contact me or leave comments if you find the time and inspiration to try this recipe out for yourself. Invitations for tatsings in the Exmoor and West Somerset area warmly welcomed!
Showing posts with label recipes. Show all posts
Showing posts with label recipes. Show all posts
Monday, 12 April 2010
Exmoor and West Somerset

Hello and welcome to a new development for my long-standing Exmoor and West Somerset website. A blog. Come back soon to catch up on what recipes from my one hundred year old cookery book I've deciphered, tried and can recommend; see some of my photographs; and read about what I've been up to in and around the Exmoor and West Somerset area.
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